Fun and delicious, Tutti Frutti has become the new healthy dessert option for many. Good source of folate, vitamin A, magnesium, copper, pantothenic acid and fibre.
Production of Tutti-frutti is directly linked to the availability and cultivation of papaya. Tutti Frutti is rehydratable, non-sticky, non-flaky and made with non-toxic ingredients. With its mixable colours, its malleable texture and its different scents, the Tutti Frutti modeling dough is fun and stimulating!
